Creative Indian street food coming to the Ice Shops in 2019

ABOUT CURRY UP NOW

The Ice Blocks team is excited to announce the Bay Area's favorite fast casual Indian restaurant, Curry Up Now, will be joining project in Summer 2019.

Curry Up Now was founded in 2009 by husband and wife duo, Akash and Rana Kapoor, and ably supported by co-founder and Senior VP of Operations, Amir Hosseini. Curry Up Now began as a food truck and quickly started opening fast casual restaurants around the San Francisco Bay Area.

From the beginning, the brand has been known for taking traditional Indian flavors and presenting them in friendly, recognizable formats. Their menu fan-favorites include their iconic burritos, Deconstructed Samosa, Sexy Fries, and Naughty Naan, as well as a Street Snacks menu and traditional Indian Street Food menu. Ingredients are clean and sourced from local vendors whenever possible, and the menu is designed to support alternative diets, in an effort to accomodate all guests no matter their dietary preferences.

To learn more about Curry Up Now, please visit curryupnow.com.

Menu

Curry Up Now's unique and innovative Indian eats.

View the Menu

Core Values

At Curry Up Now, it's our goal to touch the lives of as many people as we can.

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Social Media

Follow us on social to get a taste of what's to come.

Check out Instagram